Chunky Apple Crumble

Category, CuisineDifficultyBeginner
Yields1 Serving
Prep Time20 minsCook Time40 minsTotal Time1 hr
 5 apples, golden delicious or other, medium to soft apples
 3 tbsp tablespoons caster sugar
 Sprinkle of cinnamon sugar (optional)
 5 ½ cups cup plain flour
 ¾ cup cup brown sugar, firmly packed
 200 g grams chilled butter, chopped
 ¾ cup cup rolled oats
 1 cup cup chopped walnuts
 Vanilla ice cream or cream
1

Prepare the apples by peeling, coring, and chopping into chunky pieces, then place in a grill-proof pan. Sprinkle the caster sugar and cinnamon sugar (if using) over the apples.

2

In a bowl combine the flour, brown sugar, butter, and oats. Using your fingers, rub the butter through the mixture until you have a very coarse texture. Stir in the walnuts. Sprinkle the crumble topping evenly over the apples in the pan.

3

Set up your Q for indirect cooking and preheat for 10 minutes.

4

Place the pan with the apple crumble on the trivet and turn the burner control knob(s) to the roast/bake setting. Close the lid and cook until golden, 30 to 40 minutes.

5

Spoon the apple crumble into serving bowls. Serve with ice cream or cream.

Ingredients

 5 apples, golden delicious or other, medium to soft apples
 3 tbsp tablespoons caster sugar
 Sprinkle of cinnamon sugar (optional)
 5 ½ cups cup plain flour
 ¾ cup cup brown sugar, firmly packed
 200 g grams chilled butter, chopped
 ¾ cup cup rolled oats
 1 cup cup chopped walnuts
 Vanilla ice cream or cream

Directions

1

Prepare the apples by peeling, coring, and chopping into chunky pieces, then place in a grill-proof pan. Sprinkle the caster sugar and cinnamon sugar (if using) over the apples.

2

In a bowl combine the flour, brown sugar, butter, and oats. Using your fingers, rub the butter through the mixture until you have a very coarse texture. Stir in the walnuts. Sprinkle the crumble topping evenly over the apples in the pan.

3

Set up your Q for indirect cooking and preheat for 10 minutes.

4

Place the pan with the apple crumble on the trivet and turn the burner control knob(s) to the roast/bake setting. Close the lid and cook until golden, 30 to 40 minutes.

5

Spoon the apple crumble into serving bowls. Serve with ice cream or cream.

Chunky Apple Crumble
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